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VEGETABLE LASAGNA
Course Main Dish
Servings
Ingredients
Course Main Dish
Servings
Ingredients
Instructions
  1. Cook Lasagna noodles until al dente and set aside
  2. In a saucepan, place all other ingredients except cheese and let simmer for 15 minutes, stirring occasionally; season with salt and pepper and stir in half of the cheese
  3. Cut noodles into ½ inch thick strips, combine with mixture, place in a casserole dish, top with remaining cheese and bake at 350°F for 15 minutes; OR layer noodles in a casserole dish, top with mixture and repeat process, top with cheese and bake
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